铜罗烧蛋4个,砂糖90g,牛奶70ml,蜂蜜2小匙,面粉240g,练奶10g,泡打粉1小匙1)把蛋全部放入盆里,用电动搅拌器打至粗泡,分三次加入砂糖,打至变白且完全打发。加入牛奶,练奶与蜂蜜轻轻拌匀。...See More Tags: 0 comments 42 likes 68 shares Share this: 我要做糕手 About author not provided 32953 followers 31704 likes View all posts